The restaurant is air-conditioned and of the hotel Poseidon is located on the ground floor, enjoys a beautiful natural light and a wonderful view of the sea. For breakfast, our guests can choose between the sweet and the salty from a delicious continental buffet at lunch and dinner, the menu offers specialties from Abruzzo, national and international, meat and fish. The menu is varied meals each week with rich dishes, choice, daily fish, vegetable buffet at lunch and dinner.
Go into the kitchen of the hotel and discover our recipes, national and traditional Abruzzo, a simple and genuine cuisine! Our kitchen is available for the needs of younger guests, baby food for infants or special needs related to food allergies and intolerances such as celiac disease and the like. Celiac disease is a permanent intolerance to gluten, a protein found in starchy foods such as wheat, oats, barley and similar (www.celiachia.it).
The Poseidon Hotel is especially suitable for coeliacs as it has direct experience in the family, who then developed also in the hotel. We are able to meet the needs of our guests with celiac disease.